Drop The Bun. Amp The Fun.
• Made with 100% Beef
• Cheddar Cheese
• Signature Burger Sauce
• Crispy Golden Wrapper
• Hot and ready in minutes!
*Available in 6-count and 12-count varieties. Inventories may vary by retailer.
INGREDIENTS
Dough: Enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Liquid whole egg, Corn starch, Vinegar, Salt, Sodium propionate (preservative), Sodium stearoyl lactylate (dough conditioner), Potassium sorbate (preservative).
Beef: Fully Cooked Ground Beef.
Ketchup: Tomato Concentrate from Vine-Ripened Tomatoes, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Less than 2% of: Spice, Onion Powder, Natural Flavors.
Powdered Cheese: Whey, Maltodextrin, Cheddar Cheese (pasteurized milk, salt, cheese culture, enzymes), Food Starch – Modified, Buttermilk, Milk, Salt. Less than 2% Natural Flavors, Butter, Lactic Acid, Sodium Phosphate, Natural Extractives of Annatto Seeds, and Silicon Dioxide (anti-caking agent), rehydrated with water.
Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto (vegetable Color), Potato Starch, and Powdered Cellulose Added to Prevent Caking.
Dill Relish: Pickles, Water, Distilled Vinegar, Salt, Contains 2% or less of Natural Flavors, Xanthan Gum, Calcium Chloride (Firming Agenct) and FD&C Yellow #5.
Mustard: Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Tumeric, Paprika, Spice, Natural Flavor & Garlic Powder.
Onion: Onion, rehydrated with water.
CONTAINS: EGG, MILK, WHEAT
COOKING INSTRUCTIONS
- Air Fryer (Preferred Preparation Method!)
- Preheat to 375°F. Cook for 9-11 Minutes (Turn Once). Times vary by manufacturer.
- Convection Oven
- Preheat to 375°F. Cook for 10-12 Minutes (Turn Once).
- Conventional Oven
- Preheat to 400°F. Cook for 12-14 Minutes (Turn Once).
*Note: Cook thoroughly to internal temperature of 165°F. Recommend to let stand for 1-2 minutes before consuming. Contents may be extremely hot when served.